Wasabi and Beef Pizza
Juicy, succulent beef with a kick of wasabi to tickle and tantalise your tastebuds.
Total time - 15 min
Kewpie products needed for recipe:
KEWPIE Mayonnaise
Ingredients (1 serving):
- KEWPIE Mayonnaise (40g)
- Wasabi paste (Mixed with mayonnaise) (5g)
- Beef calbi (80g)
- Japanese BBQ sauce (60g)
- Green pepper (15g)
- Onion (20g)
- Shredded Cheese (80g)
- Chopped seaweed (1g)
- Shredded Chili (0.8g)
- Pizza dough (9 inches) (160g)
Directions:
1
Cut green peppers into half lengths then slice horizontally 3mm thick
2
Slice onions the same width as the peppers
3
Marinate the beef ribs in Japanese BBQ sauce
4
Spread cheese on the pizza dough
5
Top with green peppers and onions
6
Bake in high temperature oven
7
Place beef on a heat-resistant pan and grill in oven
8
Add beef topping to pizza
9
Drizzle on top a mixture of KEWPIE Mayonnaise and wasabi
10
Finish with chopped seaweed and chilli peppers
