

Tamago Sando
Japanese Egg Sandwich
Total time - 10 minutes
Kewpie products needed for recipe:

KEWPIE Mayonnaise
Ingredients (2 servings):
- Sandwich bread - 4 slices
- Boiled egg - 2
- Salt - Pinch
- KEWPIE MAYONNAISE 24g + 24g
Directions:
1
Boil and chop the egg and mix with mayonnaise and salt.
2
Spread mayonnaise on breads, spread 1 on top of one slice and place another slice of bread on top of it.
3
Cut 2 into triangles.

Kewpie’s beloved Japanese-style mayonnaise and dressing are now crafted in Europe.
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