Salted Kelp Mayo Salad

The excellent combination of lettuce, salted kelp and mayonnaise yet aromatic with sesame oil and shredded dried bonito
Asian food
Breakfast
Retail
Mayonnaise
Total time - 5 min

Kewpie products needed for recipe:
mayo
KEWPIE Mayonnaise
Ingredients (2 servings):
  • Lettuce - 1/4 Piece (110.25g)
  • Salted kelp (5g)
  • (A) Shredded Dried Bonito - As you like (0.1g)
  • (A) Sesame oil - 1 teaspoon (4g)
  • (A) KEWPIE Mayonnaise - 1 table spoon (15g)

Directions:
1
Cut lettuce (5mm width), place in salad bowl
2
Add salted kelp
3
Add sesame oil (1 tsp)
4
Add KEWPIE Mayonnaise (1 tbs)
5
Top with shredded dried bonito

Taste the Kewpie difference.

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Kewpie’s beloved Japanese-style mayonnaise and dressing are now crafted in Europe.
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