Grilled Stuffed Mushroom
If you love mushrooms you will delight over this simple yet delicious oven bake.
Prep time - 10 min
Cooking time - 10 min
Total time - 20 min
Kewpie products needed for recipe:
KEWPIE Mayonnaise
Ingredients (1 serving):
- Mushroom - 8 Pieces (80g)
- Bacon (20g)
- Parsley - As you like (1g)
- Garlic - As you like (2g)
- KKEWPIE Mayonnaise (45g)
Directions:
1
Remove stem of mushroom and clean
2
Finely chop the parsley and garlic
3
Cut the bacon (5mm squares)
4
Mix the bacon and garlic with KEWPIE Mayonnaise
5
Stuff the mix on top of the mushrooms and bake in oven (240 °C) for 8 to 10 mins
6
Plate the mushrooms and top with fresh parsley
Kewpie’s beloved Japanese-style mayonnaise and dressing are now crafted in Europe.
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