Crispy Roasted Potato
A simple potato dish with a garlic twist, you’ll be back for seconds!
Total time - 25 min
Kewpie products needed for recipe:
KEWPIE Mayonnaise
Ingredients (4 servings):
- Potatoes - Around 8 Pieces (900g)
- Garlic - 1 Piece (6g)
- Rosemary (3g)
- Salt (4g)
- Pepper (1g)
- KEWPIE Mayonnaise (120g)
Directions:
1
Peel and slice the potatoes, boil, drain and season with salt
2
Place boiled potatoes in a heat-resistant plate
3
Top with chopped garlic and KEWPIE Mayonnaise
4
Bake in oven at 190 °C for about 15 minutes
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