

Chicken Shabu-Shabu
A Japanese chicken classic that’s healthy, tasty and simple to prepare.
Prep time - 10 min
Cooking time - 10 min
Total time - 20 min
Kewpie products needed for recipe:

KEWPIE Deep Roasted Sesame Dressing
Ingredients (1 serving):
- Chicken breast - 1/2 Piece (150g)
- Lomain lettuce (70g)
- Silken tofu (150g)
- Green onion (30g)
- Carrot (50g)
- Water (500ml)
- Kelp (5g)
- KEWPIE Deep Roasted Sesame Dressing - As you like (50ml)
Directions:
1
Slice Chicken into thin pieces
2
Cut the romaine lettuce, silken tofu, and green onions into bite-sized pieces
3
Slice Carrot thinly with peeler
4
Soak kelp in water for 30 mins
5
Boil the water and add the cut ingredients
6
Boil until the chicken is cooked
7
Add KEWPIE Deep Roasted Sesame Dressing in a small bowl for dipping

Kewpie’s beloved Japanese-style mayonnaise and dressing are now crafted in Europe.
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